
Raspberries are in season;
srevans and I walked down the bike path to Lake Artemisia and picked about two pounds of them. We could probably pick as many over again every day for the next week; there are a TON of them growing in the woods along the path. And as soon as they're done, the blackberries will be ripe, and there's even more of those.
Brownies are in the oven right now; dinner, I suspect, will be various cheeses and snacky things, with raspberries and brownies for dessert.